Whether Jamaican Blue Mountain is an old favorite or you’d like to give it a try to discover what the hubbub is all about, our Jamaican Blue Mountain Style is just what you’re looking for. Perfected by our legendary roast masters, this blend is designed to taste and smell as much like the real thing as possible. Featuring a smooth, slightly sweet cup with a moderate acidity and a delicate, floral aroma, you’ll swear it’s as unique and flavorful as anything coming down from Jamaica’s mountains.
ROAST:
Roasting is a heat process that unlocks the aroma and flavor of green coffee beans. Roast Levels indicate the color, profile, & general characteristics of coffee beans resulting from the roasting process.
- Light
- Medium
- Dark
REGION: Central America
CERTIFICATION:
ACIDITY:
A pleasing & vibrant brightness that enhances a coffee’s flavor. Often described as a lively, crisp, tart, or sharp taste.
- Low
- Medium
- High
BODY:
The tactile sense of consistency and thickness in the mouth, distinct from aroma and taste.
- Smooth
- Balanced
- Heavy
Tasting Notes: Citrus , Nut
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