Decaf Lucky Leprechaun Flavored Coffee

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Coffee Bean Direct Decaf Lucky Leprechaun flavored coffee 5-lb bag
Coffee Bean Direct Decaf Lucky Leprechaun flavored coffee 1-lb bag
Coffee Bean Direct Decaf Lucky Leprechaun flavored coffee 2.5-lb bag
Coffee Bean Direct Decaf Lucky Leprechaun flavored coffee beans
Coffee Bean Direct Decaf Lucky Leprechaun flavored coffee 5-lb bag
Coffee Bean Direct Decaf Lucky Leprechaun flavored coffee 1-lb bag
Coffee Bean Direct Decaf Lucky Leprechaun flavored coffee 2.5-lb bag
Coffee Bean Direct Decaf Lucky Leprechaun flavored coffee beans

Decaf Lucky Leprechaun Flavored Coffee

| Write a review
SELECT BAG SIZE
subscription tooltip For ground coffee, click your preferred brewing method to select the best grind level.

Brewing Method
French Press - Very Coarse grind
Percolator - Coarse grind
Auto Drip - Medium grind
Espresso - Fine grind
Turkish - Very Fine grind
SELECT WHOLE BEAN OR GRIND LEVEL
$20.95
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Forget the pot o’ gold—you’ve found something even better! Follow the rainbow to our Decaf Lucky Leprechaun coffee, where every sip delivers the cozy, enchanted flavors of cinnamon, toasted pecans, and a hint of smooth French vanilla. Brew a cup, and let the warm, nutty aroma fill your kitchen with a touch of charm. With a flavor rich enough to make the local leprechauns green with envy, this brew is sure to bring a little luck to your mornings!


Why You’ll Love Lucky Leprechaun:

  • Enchanting Aroma: Start your day with the warm, scrumptious aroma of cinnamon and pecans filling the air—St. Paddy’s Day or not, it’s magical!
  • Delicious Flavor Harmony: The flavors of French vanilla, cinnamon, and toasted pecan brings the perfect touch of sweetness, making each sip smooth and satisfying.
  • Limited-Time Charm: Get it while the luck lasts—this special decaf is only here for a short time!

Ingredients: Coffee beans, natural and artificial flavor

ROAST:
Roasting is a heat process that unlocks the aroma and flavor of green coffee beans. Roast Levels indicate the color, profile, & general characteristics of coffee beans resulting from the roasting process.

  • Light
  • Medium
  • Dark

REGION: South America

CERTIFICATION:

ACIDITY:
A pleasing & vibrant brightness that enhances a coffee’s flavor. Often described as a lively, crisp, tart, or sharp taste.

  • Low
  • Medium
  • High

BODY:
The tactile sense of consistency and thickness in the mouth, distinct from aroma and taste.

  • Smooth
  • Balanced
  • Heavy