We spent many months creating this blend, and consulted numerous espresso gurus to help us. The result is an espresso blend now served in coffee shops across the nation. This blend is intended especially for espresso, and offers an evenly colored crema, moderate acidity, and a smooth body. We recommend a French to Italian roast for this exquisite espresso blend.
For Our Home Roasters… These beans are in their raw, unroasted state, ready for you to roast. Roasting is an essential step that transforms the raw bean, developing the complex flavor profile and making it suitable for brewing. These beans are not ready to brew and drink.
*Packaging may vary
REGION: Central America + South America + Asia
RECOMMENDED ROAST:
Our Roastmaster’s suggested roast level(s) designed to extract the best body, acidity, and flavor profile from your coffee.
Our Roastmaster’s suggested roast level(s) designed to extract the best body, acidity, and flavor profile from your coffee.
Light :
Medium :
Dark :
CERTIFICATION:
Tasting Notes: Earthy , Nut
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