Panama Boquete has flown under the radar for far too long, and now it’s time to upgrade your coffee routine with a taste that truly sings. Grown in rich volcanic soil in Panama’s renowned coffee region, our premium Boquete beans deliver a complex, rewarding flavor that’s both fruity and spicy, with just the right hint of mild acidity and a satisfyingly moderate body. Whether you’re powering through a hectic morning, enjoying a quiet afternoon break, or unwinding in the evening, this light roast turns every cup into an experience worth savoring.
Imagine starting your day with a brew that transports you to lush, sun-drenched plantations, where each bean is carefully nurtured to develop its unique character. With Panama Boquete by your side, your coffee routine becomes more than just a habit—it’s a journey of discovery, flavor, and genuine pleasure that makes every sip a celebration of quality and care.
Why You’ll Love It:
- Unique Flavor: Experience a delightful blend of fruity and spicy notes that dance on your palate.
- Superior Quality: Cultivated in nutrient-rich volcanic soil, these beans offer unmatched complexity and balance.
- Perfect for Light Roast Lovers: Enjoy a smooth, mild-acid brew with just the right body for your everyday coffee ritual.
ROAST:
Roasting is a heat process that unlocks the aroma and flavor of green coffee beans. Roast Levels indicate the color, profile, & general characteristics of coffee beans resulting from the roasting process.

- Light
- Medium
- Dark
REGION: Central America
CERTIFICATION:
ACIDITY:
A pleasing & vibrant brightness that enhances a coffee’s flavor. Often described as a lively, crisp, tart, or sharp taste.

- Low
- Medium
- High
BODY:
The tactile sense of consistency and thickness in the mouth, distinct from aroma and taste.

- Smooth
- Balanced
- Heavy